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Being Successful in Interviews
Face to face public schedule & onsite training. Restaurant lunch included at STL venues.
Virtual classroom training continues. Can't find what you are looking for? Get in touch.
- 1 day Instructor-led workshop
With a better understanding of the interview process and what interviewers are looking for can really make the difference between a successful and unsuccessful application.
Syllabus
Who is this course for?
People looking to improve their performance in interviews.
You may also wish to consider the emotional intelligence course.
Benefits
By the end of this course you will be able to:- Improve your interview planning and preparation
- Understand what CV formats make a difference
- Establish your confidence
- Calmly deal with questions in an interview
Course Syllabus
The Job Application
Keys to standing out
Making an impression
Telephone interviews
Projecting competency and enthusiasm for a role
Interview Planning and Preparation
What you wear
Selecting the right testimonials
Your interview checklist
Question handling
Types of questions
Testing your competency
Assessing your behaviour
Conveying your professionalism
Some of the most common questions to expect
Dealing positively with challenging questions
Presenting You
Relating how your experience and skills complement the job requirements
Grounding your answers with facts and relevant examples
Identify and prepare for potential pitfalls (CV gaps / previous employer issues)
Body Language
Confident body language
Understanding the interviewer’s body language signals
Asking Questions
Questions interviewers will expect from you
Post Interview
Making an impression after you have left the interview
Following up
Workshop session
Practice Interviews
Key course takeaways and agreed next steps
What you get
"What do I get on the day?"
Face-to-face training

Training is held in our modern, comfortable, air-conditioned suites.
Lunch
Lunch is provided at a local restaurant or pub. Browse the sample menus:
Breaks and timing
Courses start at 9:30am.
Please aim to be with us for 9:15am.
Joining information (how to get to our venues)
Refreshments
Available throughout the day:
- Hot beverages
- Clean, filtered water
- Biscuits

Virtual training

Regular breaks throughout the day.
Learning tools

In-course handbook
Contains unit objectives, exercises and space to write notes
24 months access to trainers
Your questions answered by qualified trainers online.
Training formats & Services
Training formats available
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